The winter Princeton Farmers’ Market is open every other week from 10 a.m. to 2 p.m. at the Franklin Avenue parking lot. Local organic produce and meats, bread, gluten-free and vegan goods, empanadas, salsas, and more will be for sale. The market is authorized to accept SNAP/EBT cards to be used on eligible purchases. Thanks to the Garden State Good Food Network, the market is are able to match up to $10 on SNAP transactions per eligible customer per day.